Going Gaga for Gazoz

If the Israeli gazoz revival could be attributed to a single person, that would be Binyanim (Benny) Briga, the owner of Cafe Levinski 41, a hole-in-the-wall establishment in Tel Aviv’s Florentin neighborhood. Five years ago, Briga, previously a restaurant owner, settled in the tiny location and started offering customers abundant, photogenic gazoz, using entirely house-made ingredients... Se volete leggere la storia del gazoz, cliccate qui. Devo ammettere di aver scelto questo post perché mi piaceva il titolo, ma suppongo che anche la bevanda sia gradevole, perché non aprire un gazoz bar a Milano?